Duboeuf Brouilly 750

Brouilly, the most southerly of the Beaujolais crus , also turns out to be the most exuberant : an indisputable example of (nearly) human geography ! It is also the biggest cru in terms of volume and the most extensive. Its vines form a cordon around the base of the impressive Mont Brouilly, stretching over the six communes of Odenas, Quincié, Cercié, Saint Lager, Charentay and Saint Etienne la Varenne.

It is said to have got its name from a certain Brulius, a lieutenant in the imperial Roman legion. It is tempting to imagine that the officer, working under Julius Caesar s orders, showed proof of a character as solid and jovial as this most delicious of the Beaujolais crus ! Known and admired on the five continents, Brouilly is a great ambassador for quality French red wines.

Grape Varietal:

100% Gamay

Tasting Notes:

This Brouilly, with its intense crimson colour, releases powerful, harmonious red berry aromas mixed with floral expressions (violets). The wine totally fills the mouth with its rich, full, lively substance and reveals a good balance with its fruity aromas and good tannin structure. You can appreciate it from the first year, but it may be laid down for two or three years.

Food Pairings:

Roast poultry, duck filet, red meats, cheese.