BIELER PERE BANDOL ROSE 750

Bandol is the smallest and most prestigious region in Provence. Our fruit is from the village of Le Castellet where it is grown on a mix of deep limestone soils and sandy marls. Rosé from Bandol is typically fuller and more substantial than the rest of Provence and ours is no exception. It’s the equal parts power and finesse that makes it so special. With the vineyards a mere stone’s throw from the Mediterranean Sea, there is a bead of salinity that gives way to interwoven aromas and flavors of savory herbs, cherry, blood orange, almond and black licorice, all held together with a backbone of vibrant acidity. The color is a touch paler this year that last with a vibrant copper ue. Mourvèdre, especially in this seaside location where it reigns supreme, gives a bit more color than does Grenache or Syrah thus why Bandol Rosé tends to be a bit darker than the rest of Provence. Our blend is dominated by Mourvèdre of course which brings a strong ripe tangerine and herbs de Provence profile with notes of white cherry, peach, with underlying minerality and bead of salinity.

Tasting Notes:

Enticing aromatics of peach, white cherry and wild raspberry that are balanced by summer flowers, white tea and Provence herbs. These delicate flavors carry through to a creamy yet lifted palate that’s interwoven with rose petal and wet stones.

92 Points – Vinous