Chateau de Beaucastel Chateauneaf du Pape Rouge 2004 750mL
ADDITIONAL INFORMATION
- Wine Type Red Wine
- Varietal Grenache Red
- Country France
- Brand Perrin
- Year2004
- Rating 96
- Size750ml
FULFILLMENT OPTIONS
In Store Pickup Opening Hours
Sunday: | 11:00 am - 2:00 pm |
Monday - Friday: | 10:00 am - 5:00 pm |
Saturday: | 10:00 am - 3:00 pm |
Curbside Pickup Opening Hours
Sunday: | 11:00 am - 2:00 pm |
Monday - Friday: | 10:00 am - 5:00 pm |
Saturday: | 10:00 am - 3:00 pm |
Local Delivery Opening Hours
Sunday - Saturday: | Open all day |
Grape Varietals:
Grenache : 30%
Mourvèdre : 30%
Vaccarèse, Terret Noir, Muscardin, Clairette, Picpoul, Picardan, Bourboulenc, Roussanne : 15%
Counoise : 10%
Syrah : 10%
Cinsault : 5%
Tasting Notes:
The colour is bright with no sign of ageing. The nose is quite discreet but very elegant and suave, with notes of bread loaf and anise. The mouth is very well balanced, nearly sweet with red fruit and liquorish, no harshness to it at all. This wine can be drunk while its young and fresh but deserves to be cellared for a few years to gain in complexity.
96 Points - Wine Spectator, 2007."Thoroughly primal, with a torrent of raspberry and boysenberry fruit rushing forth. Only shows hints of its full range, with licorice, incense, graphite and mocha flavors fluttering in the background. Has an iron-clad structure, with a long finish that shows great cut and grip. Best from 2009 through 2025"
93 Points - Robert Parker's Wine Advocate, 2007. "One of the great successes of the vintage and certainly better than their 2003 is Beaucastel’s 2004 Chateauneuf du Pape. Deep ruby/purple in color with loads of licorice, smoked game, black cherry and blackberry fruit, along with incense and truffle, the wine has fabulous richness, high tannin, medium to full body, and beautiful length, richness, and purity. This is a beauty and one of the vintage’s finest wines. Give it 4-6 years of bottle age and drink it over the next 25+ years. It has the potential to be one of the longest-lived Chateauneuf du Papes of the vintage."
18.5/20 Points - Jancis Robinson, 2006. "Very deep crimson and fantastic depth of flavour. Still a baby with very fine tannins and a lovely seam of refreshing acidity. Super-fine tannins but no shortage of very complex ripe fruit. Positively scuttles across the palate – so secretive is it at the moment, but the sample I tasted seemed bracingly clean and brisk yet with great depth. No suggestion of Beaucastel’s trademark animal flavours at this stage. Good stuff!"