Beautifully aged in a charred American white oak barrel. Each unique barrel is hand selected for its individual character and is then bottles by hand using original Hughes Family Estate artisan spring water.
This whiskey displays a visual splendor of honeyand burnt orange with an aroma of creamy vanilla and light butterscotch. On the palate, it is at once big spice and brown sugar with hints of roasted coffee bean and dark chocolate. The finish is a distinctively balanced rye grain with light smoke.