Bocale Montefalco Rosso is a captivating blend that highlights the robust flavors and structured character of the Montefalco region. Made from a combination of Sangiovese, Sagrantino, and other indigenous grapes, this wine is a true expression of Umbria’s winemaking traditions. Bocale is a family-run estate known for their dedication to producing high-quality, terroir-driven wines, and their Montefalco Rosso is a perfect example of this philosophy. On the nose, the Bocale Montefalco Rosso offers aromas of ripe red cherry, plum, and wild berries, interwoven with hints of tobacco, dried herbs, and a touch of earthiness. On the palate, it is medium-bodied with a firm tannic structure, supported by vibrant acidity. Flavors of black cherry, raspberry, and cranberry are complemented by notes of spice, leather, and a touch of oak. The finish is long and elegant, with lingering notes of licorice, black pepper, and mineral undertones.