The Morellino is a red wine from Maremma, born from our vineyards located South West from Montalcino. The coastal climate makes it supple, sunny, with soft tannins and lively acidity. It is one of the great Tuscan classics, we use 85% of Sangiovese grapes and 15% of other red grape varieties. The taste is modern, but rooted in the tradition, a very captivating mix.
Grape Varietals:
Sangiovese Morellino 85% – Merlot 15%
Colour:
medium intensity ruby red color with purple hues.
Bouquet:
aromas of little red berries integrated with ripe cherry, hints of myrtle and Mediterranean bush.
Taste:
warm taste with soft and savoury tannins. Lively with a touch of green tobacco in the aftertaste. A fresh wine able to be ready from the Spring after the harvest.
Food Combinations:
Ideal with roasted meats, wild boar casserole typical of the local cuisine, cured meats and mature cheeses. Also a very good match for spiced fish soups and any kind of fish dish in which tomatoes are included.
