The wines of the BIO «No Sulfites Added» line come from vineyards in Maremma, where the dry climate is the most suitable for producing healthy grapes essential for making wines without sulfites. The organic grapes are VIVA certified, the protocol of the Ministry of the Environment.
For the last ten years we have been vinifying a pure Sangiovese without any added chemicals, using selected yeasts in order to reduce to almost zero also the natural sulfites produced by the fermentation. Year after year we discover the potential of Sangiovese «without sulfites added», a new typicity made of purplish-red colors so intense they seem impossible, elegant structures and great richness of primary aromas. This wine also has shown an excellent capacity of ageing and is already a great wine, but each year we continue to refine it.
Grape Varietal:
Organic Sangiovese 100%
Colour:
Ruby red with violet reflections.
Bouquet:
Fruity, small ripe red fruits, pomegranate, violet, rose, and Mediterranean bush.
Taste:
Intense tannins. Great structure.
Food Pairings:
Ideal even slightly chilled, it is a wine for all meals that goes especially well with semi-aged cheeses, cold cuts, grilled meats, and vegetables.
